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Fire Roasted SalsaFire Roasted Salsa from Harper's Restaurant Southpark

Fire Roasted Salsa
Posted: 06/26/2014


3 Roma tomatoes, remove core

½ yellow onion, remove skin

1/2 cup roasted red pepper, canned

1 tbsp. balsamic vinegar

1 tbsp. tomato juice

1/8 cup spicy bloody mary mix

1/4 cup tomatillos, canned, no juice

1 tbsp. fresh lime juice

1/4 ea. chipotle pepper (very hot, be careful !!)

¼ tbsp. roasted fresh garlic

½ tsp. kosher salt

½ tsp. cumin

½ tsp. coarse ground pepper

Harper's Restaurant Southpark


Roast romas and onions on grill until soft and lightly charred. Add all other ingredients and blend until smooth in food processor. Best when served room temperature.

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